Wednesday, December 7, 2011

Tienes un Caganer?


As you know I am an equal opportunity offender. So today, apropos of the season, I'd like to talk about Nativity scenes. This meat concoction was found on the Facebook page of an old school friend from the old neighborhood.

I'm sure he doesn't read this blog or follow my ramblings, but I like to give credit where credit is due.

It is a wonderfully artistic use of cocktail wienies, sliced ham, sauerkraut and bacon. What I like most about it is this distinctively Jewish manger/household is constructed with very un-Kosher pig building materials. I believe the artist/architect was making a contextual statement about the intrinsic and often contradictory ties that form the fabric of our Judeo-Christian lives.

Either that or Costco was having a sale on pork products.

I can make out the Canadian Bacon-flavored prophets, the Virgin Hickory-Smoked Mary, and the baby-cocktail wiener Jesus, but I am having trouble figuring out the structure on the extreme right side of the Nativity Scene/Roaster Pan.

Any help out there from my gentile friends?

While we're on the topic of Nativity scenes, let's revisit The Caganer. I wrote about this last year, but since no one reads this blog, I'm not in any real danger of repeating myself.


The Caganer, if you didn't know, is the gnome-like man standing outside the hut. The more observant of you will notice he is literally taking a dump. Or as traditional Catalonians like to say, "offering up a pre-digested burrito."

You can read more about the Caganer on the interweb. I have and it's fascinating. So much so that while my wife was out of town last weekend, I went in search of purchasing a complete Caganer-equipped Nativity Scene. Sadly I couldn't find one. But if you know me at all, you know I would have no problem at all setting it up in my front yard.

Of course, the patrons at the Catholic High School that my daughters attend might not see the humor in it.

Maybe I'll just wait until my youngest daughter graduates. That gives me three years to shop around. And a great excuse for my wife and I to return to the Iberian Peninsula.

3 comments:

laurenne said...

I'm going to Spain in the summer. I will bring an extra suitcase and fill it with caganers for the both of us! Burritos for all!

glasgowdick said...

I will take you up on that and give you money to purchase one for me. The odder, the better.

margod said...

I believe the sausage concoction on the right is a camel, alongside the wiener sheep.